Sotto Mare Oysteria & Seafood is a beloved Italian seafood restaurant nestled in San Francisco’s North Beach neighborhood. Renowned for its “Best Damn Crab Cioppino,” the menu features a variety of Italian-style seafood dishes, including linguine with clams, lobster ravioli, and seafood risotto. The restaurant’s nautical-themed decor, complete with vintage photographs and maritime memorabilia, creates a warm and inviting atmosphere. Owned by the Azzolino family, Sotto Mare offers a genuine Italian dining experience, emphasizing fresh ingredients and traditional recipes. Whether you’re a local or a visitor, dining at Sotto Mare promises a memorable culinary journey